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Fort Smith Coffee Co.

Coffee Shop
Fort Smith, Arkansas, 72901

(479) 226-2437
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Contact Information

Company Name
Fort Smith Coffee Co.
Phone Number
(479) 226-2437
Location
1101 Rogers Ave
Fort Smith, Arkansas, 72901
United States

Company Details

Hours of Operation
Monday: 6:00 AM - 10:00 PM
Tuesday: 6:00 AM - 10:00 PM
Wednesday: 6:00 AM - 10:00 PM
Thursday: 6:00 AM - 10:00 PM
Friday: 6:00 AM - 10:00 PM
Saturday: 6:00 AM - 10:00 PM
Sunday: 6:00 AM - 10:00 PM

About Fort Smith Coffee Co.

Coffee Shop & Roastery in Fort Smith, AR

We are a coffee company based in Fort Smith, Arkansas. Our dream began over a decade ago, but we started small, roasting coffee beans and selling them in local shops. In May 2017, we opened our first physical location. We roast all of our coffee on-site, hire skilled baristas, and make almost everything from scratch, from our house-made syrups to our daily selection of pastries. We make room for connection, community, and relationships to flourish. We believe that over a good cup of coffee, anything is possible!

About our Founders

Fort Smith Coffee Co. is co-owned and operated by Gabe and Kaity Gould. Gabe is a native of Fort Smith and a Navy veteran. Kaity grew up in San Luis Obispo, California. They balance business and raise their four children, Jack, Benjamin, Rebekah, and Anabelle. Because Coffee Co. is a true "mom and pop," you'll frequently see them in the shop with their team.

About our coffee

  • We use only Specialty Grade Arabica coffee beans, which are grown mostly in higher altitudes. The coffee plants are evergreen shrubs, that produce small, dark red 'cherries.'
  • The ripe cherries are either harvested by hand or collected by a harvesting machine. The cherry then has the pulp removed, leaving the seed or bean, which is then dried. While all green coffee is processed, the method used varies.
  • We buy green coffee beans and roast them to perfection, in our commercial fluid-bed air roaster. We track each roast on ADR (Advanced Definition Roasting) Technology. This allows us to develop consistent, medium roast profiles.
  • We package all of our freshly-roasted beans in inlined natural kraft stand-up pouches, that have a one-way degassing valve. These specialty bags allow gases to release from the coffee, without allowing any environmental factors inside.
  • We only serve coffee that we roasted ourselves.